1 ripe Mango, peeled, pitted, and coarsely cubed
1/4 fresh Pineapple, peeled, cored, and coarsely cubed
2 tbsp desiccated coconut
25 ml Oros lite
10 ice cubes
100 ml water
Dash of coconut milk to taste
- Peel & chop mango.
- Blend all ingredients together until smooth.
- Serve in a large glass, garnish with pineapple and enjoy.