1/3 cup Tastic Nature’s Brown Rice
Pinch sea salt
1 1/3 cup low-fat plain unsweetened soy, almond, or rice milk
2 tsp raw honey
1 1/2 tsp pure vanilla extract
1 tsp ground cinnamon
1/4 cup organic unsweetened raisins
1. Cook rice according to package directions.
2. In a Dutch oven, combine rice and salt.
3. Add milk and cook at medium, stirring constantly, for 1 minute. Stir in remaining ingredients, adding raisins last.
4. Reduce heat to medium-low and cook, stirring every 2 to 3 minutes, for 10 minutes, until set.
5. Turn off heat, cover and let sit for 5 minutes.