- 1/4 cup Jungle Plus Chocolate or Original
- 1/3 cup milk
- 1 tsp vanilla essence
- 1 banana (frozen/ fresh)
- 1 tbsp Black Cat Smooth Peanut Butter No Added Salt and Sugar
- 1 tsp honey
- 1 tbsp Brookes Tru-lem Lemon Juice
- 1/4 cup greek/ full cream yoghurt
- Add all ingredients into blender.
- Top with ice water to desired quantity.
- Blend until smooth and combined.
- Serve and enjoy!
Jungle Plus Chocolate
High Protein Porridge
Jungle Plus Crunch Original
Multigrain Crunch Cereal
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